# Sesame Tahini Honey White Chocolate Cookies

> Cookies with tahini, honey, sesame and white chocolate. Full ingredients and step-by-step instructions from @easygayoven.

- **Source:** [@easygayoven on TikTok](https://www.tiktok.com/@easygayoven/video/7437563758064684334)
- **Estimated total time:** 75 minutes
- **Serves:** 12
- **Category:** Dessert · **Cuisine:** Middle Eastern
- **Mood:** Comfort Food, Impress
- **Main ingredients:** Chocolate, Tahini, Honey, Sesame, Butter
- **Last reviewed:** 2026-10-08
- **Canonical URL:** https://mezze-app.com/recipes/sesame-tahini-honey-white-chocolate-cookies

## Ingredients

- 113 g butter, browned and cooled
- 100 g granulated sugar
- 150 g dark brown sugar
- 3 g baking soda
- 3 g baking powder
- 4 g salt
- 1 × egg
- 5 ml vanilla extract
- 30 g honey
- 15 ml sesame oil
- 60 g tahini
- 200 g all-purpose flour
- 180 g white chocolate, chopped into big and small pieces
- 40 g sesame seeds

## Method

1. **Brown the butter** Melt the butter in a saucepan over medium heat and cook until the milk solids turn golden brown and it smells nutty. Pour the browned butter onto a tray to cool down faster.
2. **Combine the dry ingredients** In a large bowl, whisk together the granulated sugar, dark brown sugar, baking soda, baking powder and salt.
3. **Chop the white chocolate** Chop the white chocolate so you get both big pieces and small pieces. Keep the bigger chunks in one bowl and the smaller pieces in another.
4. **Make the wet mixture** Pour the cooled browned butter into the dry ingredients, leaving nothing behind. Add the egg, vanilla, honey, sesame oil and tahini and whisk until smooth.
5. **Add the flour and chocolate** Fold the flour in about halfway. Add the smaller pieces of white chocolate and fold just until combined, avoiding overdeveloping the gluten. Reserve the bigger chunks to top each cookie before baking.
6. **Chill the dough** Scrape the dough up the sides of the bowl to increase the surface area if you want it to chill faster. Chill in the fridge until firm enough to scoop.
7. **Shape the cookies** Take one or two of the reserved big chocolate chunks and scoop the dough over them, packing it in so there are no gaps. Pour the sesame seeds into a bowl and roll each dough ball around so only the edges are coated in sesame seeds.
8. **Bake** Place the dough balls on a baking tray and bake until the edges are set and the centers are still soft.

## FAQ

**How long does sesame tahini honey white chocolate cookies take?**

The estimated total time recorded for this recipe is 75 minutes. Read the method before starting and allow for any cooling, chilling or marinating described in the steps.

**How many servings does this recipe make?**

The quantities listed are for 12 servings. The full ingredient list and instructions are included above.

**Who created this recipe?**

This recipe was shared by @easygayoven on TikTok. Mezze transcribed the video into ingredients and steps; the original video is linked above.

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Recipe transcribed by [Mezze](https://mezze-app.com), the app that turns saved TikTok and Instagram recipes into cooked dinners.