Dessert
3-Ingredient Nutella Brownies
35 minPour 9Nutri-Score E€€
E
35 min
35 min3-Ingredient Nutella Brownies
ce qu’il vous faut
Ingrédients
NutellaÉpicerie400 g
eggs (at room temperature)Produits laitiers2 morceaux
flour (sifted)Céréales60 g
par portion
Nutrition
254kcal
- Glucides
- 28 g
- Protéines
- 3 g
- Lipides
- 14 g
ce que vous utiliserez
Ustensiles
Saladier
Fouet
Plat allant au four
Four
pas à pas
Préparation
- Étape 1
Preheat the oven
- Preheat the oven to 180 °C.
- Étape 2
Mix the Nutella and eggs
- Place the Nutella in a mixing bowl.
- Add the eggs and whisk until smooth and glossy.
- Étape 3
Add the flour
- Sift in the flour.
- Fold gently until just combined and no dry streaks remain.
- Étape 4
Bake the brownies
- Pour the batter into a lined baking dish and spread evenly.
- Bake until the top is set and a toothpick comes out with a few moist crumbs.
- Étape 5
Cool and cut
- Let the brownies cool completely in the dish.
- Cut into squares and serve.