Plat
4-Ingredient Chili Cheese Casserole
50 minPour 6Nutri-Score D€
D
50 min
50 min4-Ingredient Chili Cheese Casserole
recette de
WhereIsJayGoing
@whereisjaygoing
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ce qu’il vous faut
Ingrédients
hot dogs (cut into bite-sized pieces)Viandes8 morceaux
canned chili (opened)Épicerie425 g
shredded cheddar cheese (grated)Produits laitiers200 g
frozen tater tots (frozen, straight from the bag)Produits frais900 g
par portion
Nutrition
442kcal
- Glucides
- 42 g
- Protéines
- 13 g
- Lipides
- 25 g
ce que vous utiliserez
Ustensiles
Plat allant au four
pas à pas
Préparation
- Étape 1
Prepare the hot dogs
- Cut the hot dogs into bite-sized pieces.
- Place them in a greased 9x12 baking dish.
- Étape 2
Add the chili
- Open the can of chili and pour it over the hot dogs.
- Spread the chili out evenly.
- Étape 3
Top with cheese and tater tots
- Sprinkle the shredded cheddar cheese over the chili.
- Cover with the entire bag of frozen tater tots.
- Étape 4
Bake the casserole
- Bake at 190 °C for 30 to 40 minutes, until the tater tots are golden and the casserole is bubbling.
- An air fryer works too for a quicker result.