Boisson
7 Brew Inspired Toasted Marshmallow Blondie Iced Coffee
10 minPour 1Nutri-Score D€€
D
10 min
10 min7 Brew Inspired Toasted Marshmallow Blondie Iced Coffee
ce qu’il vous faut
Ingrédients
instant espresso (Nescafé Gold Blonde)Épicerie4 g
warm waterAutres60 ml- caramel sauce (Torani)Épicerie20 ml
- vanilla syrup (Monin)Épicerie15 ml
- toasted marshmallow syrup (Monin)Épicerie15 ml
half and halfProduits laitiers90 ml- ice cubesAutres150 g
par portion
Nutrition
230kcal
- Glucides
- 32 g
- Protéines
- 3 g
- Lipides
- 10 g
ce que vous utiliserez
Ustensiles
Saladier
Fouet
pas à pas
Préparation
- Étape 1
Dissolve the espresso
- Add the instant espresso to the warm water in a small bowl.
- Whisk until completely dissolved.
- Étape 2
Build the drink
- Fill a tall glass with ice cubes.
- Pour in the caramel sauce, vanilla syrup and toasted marshmallow syrup.
- Add the dissolved espresso and stir well.
- Étape 3
Finish with half and half
- Pour the half and half over the coffee and stir gently to combine.
- Serve immediately.
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