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Cheese Tortellini Pasta Salad
Accompagnement

Cheese Tortellini Pasta Salad

15 minPour 6Nutri-Score C€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

6 personnes
  • cheese tortellini (cooked and drained)Produits frais450 g
  • mayonnaise (big scoop)Épicerie120 g
  • Italian dressing (generous amount)Épicerie120 ml
  • ranch seasoning powder (one whole packet)Épices28 g
  • grated Parmesan cheese (grated, from a shaker)Produits laitiers40 g

par portion

Nutrition

326kcal

Glucides
32 g
Protéines
10 g
Lipides
18 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Marmite
  • Passoire
  • Saladier
  • Spatule

pas à pas

Préparation

  1. Cook the tortellini

    • Bring a pot of water to a boil and add the cheese tortellini.
    • Boil for about 3 minutes, until they float to the top, then pull them off the heat.
    • Drain well and do not overcook.
    Étape 1
  2. Make the dressing

    • Add a big scoop of mayonnaise to the drained tortellini.
    • Pour in a generous amount of Italian dressing.
    • Add the whole packet of ranch seasoning powder and the grated Parmesan cheese.
    Étape 2
  3. Combine and chill

    • Stir everything together until the tortellini are evenly coated.
    • Taste and adjust, then serve or chill until ready to eat.
    Étape 3