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Creamy One-Pan Sausage Pasta
Plat

Creamy One-Pan Sausage Pasta

35 minPour 4Nutri-Score D€€
par @johngs3 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

4 personnes
  • rigatoniCéréales400 g
  • olive oilÉpicerie30 ml
  • pork sausages (skins removed)Viandes400 g
  • onion (finely chopped)Fruits et légumes1 morceau
  • garlic (cloves, finely chopped)Fruits et légumes4 morceaux
  • tomato pureeÉpicerie60 ml
  • chilli flakesÉpices2 g
  • red wine (or rosé)Boissons200 ml
  • double creamProduits laitiers350 ml
  • parmesan (grated, to serve)Produits laitiers40 g
  • saltÉpices3 g
  • black pepper (freshly ground)Épices1 g

par portion

Nutrition

792kcal

Glucides
80 g
Protéines
20 g
Lipides
44 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Poêle
  • Marmite
  • Presse-purée
  • Passoire

pas à pas

Préparation

  1. Cook the pasta

    • Bring a large pot of salted water to the boil and cook the pasta until al dente.
    • Scoop out some pasta water and set aside, then drain the pasta.
    Étape 1

  2. Brown the sausages and onion

    • Heat the olive oil in a large non-stick pan over a medium-high heat.
    • Add the onion and the sausages with their skins removed.
    • Break the sausages up finely with a potato masher and cook, stirring occasionally, until golden and cooked through.
    Étape 2

  3. Add garlic and tomato puree

    • Add the garlic and tomato puree.
    • Cook, stirring occasionally, until the puree caramelises and the garlic is fragrant.
    Étape 3

  4. Deglaze with wine

    • Pour in the wine and cook, stirring occasionally, until the alcohol smell has gone.
    Étape 4

  5. Make it creamy

    • Add the chilli flakes, cream and a good pinch of salt and pepper.
    • Stir together and bring to the boil.
    Étape 5

  6. Toss with the pasta

    • Add the drained pasta and a little pasta water.
    • Toss together until the pasta is beautifully coated and creamy.
    Étape 6

  7. Serve

    • Serve immediately with plenty of grated parmesan.
    Étape 7
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