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Crispy Chicken Lettuce Wrap
Plat

Crispy Chicken Lettuce Wrap

25 minPour 2Nutri-Score B€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

2 personnes
  • chicken breast (cut into strips)Viandes300 g
  • lettuce (leaves separated and washed)Fruits et légumes1 morceau
  • vegetable oil (for frying)Épicerie30 ml
  • saltÉpices3 g
  • black pepper (ground)Épices2 g
  • soy sauceÉpicerie15 ml
  • cornstarchÉpicerie20 g

par portion

Nutrition

351kcal

Glucides
11 g
Protéines
34 g
Lipides
19 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Poêle
  • Saladier
  • Pince de cuisine

pas à pas

Préparation

  1. Prepare the chicken

    • Cut the chicken breast into strips.
    • Toss the chicken with the soy sauce, salt and black pepper.
    • Coat the chicken with the cornstarch.
    Étape 1
  2. Fry the chicken

    • Heat the vegetable oil in a frying pan over medium-high heat.
    • Fry the chicken until golden and crispy on all sides.
    Étape 2
  3. Assemble the wraps

    • Place the crispy chicken into the lettuce leaves.
    • Fold and serve immediately.
    Étape 3