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Filthy Savoury Dirty Martini
Boisson

Filthy Savoury Dirty Martini

10 minPour 1Nutri-Score E€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

1 personne
  • roasted garlic hummus (for rimming the glass)Produits frais40 g
  • parmesan (finely grated, divided)Produits laitiers15 g
  • red pepper flakes (crushed, divided)Épices2 g
  • olive medley with onion and bell pepper (drained)Épicerie60 g
  • vodka (chilled)Boissons60 ml
  • vegan Caesar dressing (or regular Caesar dressing)Épicerie15 ml
  • lime juice (freshly squeezed)Fruits et légumes5 ml
  • ice cubes (for the shaker)Autres150 g

par portion

Nutrition

198kcal

Glucides
12 g
Protéines
6 g
Lipides
14 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • cocktail shaker
  • cocktail glass

pas à pas

Préparation

  1. Prepare the rim

    • Spread the roasted garlic hummus around the rim of the glass.
    • Sprinkle the parmesan and some of the red pepper flakes over the hummus and mix lightly.
    • Gently dip the rim of the glass into the mixture.
    Étape 1
  2. Season the shaker

    • Fill the shaker with ice.
    • Add the remaining parmesan and red pepper flakes.
    Étape 2
  3. Fill the glass with olives

    • Spoon a generous helping of the olive medley into the glass, filling it up.
    Étape 3
  4. Build the drink

    • Pour the vodka into the shaker.
    • Add the Caesar dressing and lime juice.
    Étape 4
  5. Shake and serve

    • Close the shaker and shake well until chilled.
    • Strain into the prepared glass over the olives and serve.
    Étape 5