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Frozen Yogurt Bark
4 h 10Pour 8Nutri-Score B€
B
4 h 10
4 h 10Frozen Yogurt Bark
ce qu’il vous faut
Ingrédients
Greek yogurtProduits laitiers500 g
honeyÉpicerie40 ml
vanilla extractÉpicerie5 ml
strawberries (washed and sliced)Fruits et légumes100 g- blueberries (washed)Fruits et légumes80 g
dark chocolate (chopped)Épicerie40 g
par portion
Nutrition
87kcal
- Glucides
- 8 g
- Protéines
- 7 g
- Lipides
- 3 g
ce que vous utiliserez
Ustensiles
Saladier
Plaque de cuisson
Spatule
pas à pas
Préparation
- Étape 1
Mix the yogurt base
- Put the Greek yogurt in a bowl.
- Stir in the honey and vanilla extract until smooth.
- Étape 2
Spread on the tray
- Line a baking tray with baking paper.
- Spread the yogurt mixture in an even layer about 1 cm thick.
- Étape 3
Add the toppings
- Scatter the strawberries and blueberries over the yogurt.
- Sprinkle the chopped dark chocolate on top and press lightly.
- Étape 4
Freeze
- Place the tray in the freezer until completely firm.
- Étape 5
Break and store
- Break the frozen bark into irregular pieces.
- Keep the pieces in a box in the freezer.