Dessert
Fudgy Chocolate Brownies
45 minPour 16Nutri-Score E€€
E
45 min
45 minFudgy Chocolate Brownies
recette de
@preppykitchen
@preppykitchen
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ce qu’il vous faut
Ingrédients
dark chocolate (chopped)Épicerie200 g
butter (melted)Produits laitiers115 g
granulated sugarÉpicerie200 g
eggs (at room temperature)Produits laitiers3 morceaux- vanilla extractÉpicerie5 ml
all-purpose flourCéréales60 g- cocoa powder (unsweetened)Épicerie25 g
saltÉpices3 g
par portion
Nutrition
142kcal
- Glucides
- 15 g
- Protéines
- 2 g
- Lipides
- 8 g
ce que vous utiliserez
Ustensiles
Saladier ×2
Fouet
Casserole
Plat allant au four
Four
pas à pas
Préparation
- Étape 1
Melt the chocolate and butter
- Melt the chopped dark chocolate with the butter until smooth.
- Let the mixture cool slightly.
- Étape 2
Whisk the eggs and sugar
- Whisk the eggs and sugar until silky smooth and pale.
- This is the secret to a perfect crackly top.
- Étape 3
Make the batter
- Stir the melted chocolate mixture and vanilla into the eggs.
- Fold in the flour, cocoa powder and salt until just combined.
- Étape 4
Bake the brownies
- Pour the batter into a lined baking dish.
- Bake at 180 °C until the top is set and the center is gooey.
- Étape 5
Cool and serve
- Let the brownies cool completely in the dish.
- Slice into squares and serve.