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Gigi Hadid's Viral Spicy Vodka Pasta with Heart-Shaped Pasta
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Gigi Hadid's Viral Spicy Vodka Pasta with Heart-Shaped Pasta

30 minPour 2Nutri-Score C€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

2 personnes
  • heart-shaped pasta (or any short pasta)Céréales200 g
  • olive oilÉpicerie15 ml
  • shallot (finely chopped)Fruits et légumes1 morceau
  • garlic (minced)Fruits et légumes2 morceaux
  • tomato pasteÉpicerie60 g
  • vodkaBoissons30 ml
  • heavy creamProduits laitiers120 ml
  • butterProduits laitiers20 g
  • parmesan (finely grated)Produits laitiers40 g
  • chili flakesÉpices2 g
  • saltÉpices5 g
  • black pepper (freshly ground)Épices1 g

par portion

Nutrition

608kcal

Glucides
78 g
Protéines
16 g
Lipides
26 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Marmite
  • Sauteuse
  • Râpe
  • Passoire

pas à pas

Préparation

  1. Cook the pasta

    • Bring a large pot of salted water to a boil.
    • Cook the heart-shaped pasta until al dente, then reserve a little pasta water and drain.
    Étape 1
  2. Build the sauce base

    • Heat the olive oil in a sauté pan over medium heat.
    • Add the shallot and garlic and cook until soft and fragrant.
    • Stir in the tomato paste and chili flakes and cook until the paste darkens slightly.
    Étape 2
  3. Deglaze with vodka

    • Pour in the vodka and stir, letting the alcohol cook off.
    Étape 3
  4. Make it creamy

    • Lower the heat and stir in the heavy cream and butter.
    • Add the grated parmesan and season with salt and black pepper.
    Étape 4
  5. Combine and serve

    • Add the drained pasta to the sauce and toss, loosening with a splash of pasta water.
    • Serve immediately with extra parmesan and chili flakes.
    Étape 5