Boisson
Iced Nescafé Gold Coffee with Cinnamon and Maple
10 minPour 1Nutri-Score D€
D
10 min
10 minIced Nescafé Gold Coffee with Cinnamon and Maple
ce qu’il vous faut
Ingrédients
instant espresso coffee powder (Nescafé Gold Espresso)Épicerie4 g
water (cold)Boissons120 ml- brown sugarÉpicerie4 g
cinnamon (ground)Épices1 g
maple syrupÉpicerie5 ml
ice cubesAutres150 g
whole milk (cold)Produits laitiers120 ml- sweet cream coffee creamer (Giovanni Sweet Cream)Produits laitiers30 ml
par portion
Nutrition
162kcal
- Glucides
- 22 g
- Protéines
- 5 g
- Lipides
- 6 g
ce que vous utiliserez
Ustensiles
glass jar with lid- teaspoon
- glass
pas à pas
Préparation
- Étape 1
Shake the coffee base
- Put the instant coffee powder, brown sugar, cinnamon and maple syrup into the glass jar.
- Add the water, close the lid and shake well until the coffee and sugar are fully dissolved.
- Étape 2
Fill the glass with ice and milk
- Fill the glass with ice cubes.
- Pour in the whole milk, then the sweet cream creamer.
- Étape 3
Assemble and serve
- Pour the shaken coffee mixture over the ice and milk.
- Stir gently and enjoy immediately.