Skip to content
Menu
Instant Pot Marry Me Chicken Pasta
Plat

Instant Pot Marry Me Chicken Pasta

35 minPour 6Nutri-Score C€€
par @fadwahilili5 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

6 personnes
  • chicken breast (cut into small cubes)Autres680 g
  • pasta (shape of your choice, 1 box)Céréales450 g
  • neutral oil or olive oilÉpicerie30 ml
  • butterProduits laitiers28 g
  • onion (diced (half onion))Fruits et légumes1 morceau
  • garlic (crushed)Fruits et légumes3 morceaux
  • tomato paste (1 small can)Épicerie170 g
  • sundried tomatoesÉpicerie80 g
  • chicken stock (unsalted, or water)Épicerie950 ml
  • baby spinach (2 handfuls)Fruits et légumes60 g
  • heavy creamProduits laitiers120 ml
  • Parmesan cheese (grated)Produits laitiers50 g
  • parsley (chopped, for garnish)Fruits et légumes10 g
  • sazon seasoning (1 tsp)Épices5 g
  • salt (1 tsp, plus a little more)Épices6 g
  • black pepper (1/2 tsp)Épices1 g
  • garlic powder (1 tsp)Épices3 g
  • onion powder (1 tsp)Épices3 g
  • mild red chili powder (1.5 tsp)Épices4 g
  • crushed red pepper flakes (1 tsp)Épices2 g
  • oregano (1 tsp)Épices1 g
  • Italian seasoning (1 tsp)Épices2 g

par portion

Nutrition

552kcal

Glucides
63 g
Protéines
33 g
Lipides
18 g

pas à pas

Préparation

  1. Sauté the aromatics

    • Set the Instant Pot to high sauté mode.
    • Add the oil and butter and let the butter melt down.
    • Add the diced onion and sauté until nice and golden brown.
    Étape 1

  2. Add garlic

    • Add the crushed garlic and sauté until fragrant.
    Étape 2

  3. Cook the chicken with the seasonings

    • Add the cubed chicken and all of the seasonings: onion powder, garlic powder, Italian seasoning, oregano, mild red chili powder, salt, crushed red pepper flakes and sazon.
    • Stir and cook until the chicken is coated and starting to cook through.
    Étape 3

  4. Add tomato paste and sundried tomatoes

    • Add the tomato paste and sauté it down until it no longer smells raw, for a couple of minutes.
    • Add the sundried tomatoes, which are essential to this dish.
    Étape 4

  5. Add pasta and stock

    • Add the box of pasta and mix everything up.
    • Pour in the unsalted chicken stock (or water).
    • Add a little bit more salt.
    • Make sure all of the pasta is under the liquid.
    Étape 5

  6. Pressure cook

    • Add the lid and pressure cook on high for 4 minutes.
    • Release the pressure.
    Étape 6

  7. Finish with spinach, cream and Parmesan

    • Add the spinach and let it melt with the residual heat of the pot.
    • Add the grated Parmesan cheese and the heavy cream.
    • Mix it all up.
    Étape 7

  8. Garnish and serve

    • Add some chopped parsley to garnish at the end.
    • Serve and enjoy.
    Étape 8
Obtenir Mezze