Boisson
Melting Snowman Hot Cocoa Topper
15 minPour 1Nutri-Score E€
E
15 min
15 minMelting Snowman Hot Cocoa Topper
ce qu’il vous faut
Ingrédients
hot chocolate powderÉpicerie30 g
milkProduits laitiers240 ml- marshmallows (large, for the snowman body and head)Épicerie3 morceaux
whipped cream (for the melting puddle)Produits laitiers40 g- chocolate chips (for eyes, buttons and hat)Épicerie10 g
- orange candy (small piece, for the carrot nose)Épicerie1 morceau
par portion
Nutrition
432kcal
- Glucides
- 62 g
- Protéines
- 10 g
- Lipides
- 16 g
ce que vous utiliserez
Ustensiles
Casserole
mug
pas à pas
Préparation
- Étape 1
Make the hot cocoa
- Warm the milk in a saucepan over medium heat.
- Whisk in the hot chocolate powder until fully dissolved and smooth.
- Étape 2
Pour and build the melting puddle
- Pour the hot cocoa into a mug.
- Spoon the whipped cream on top in a soft mound so it looks like melting snow.
- Étape 3
Assemble the snowman
- Stack the marshmallows on the whipped cream, largest at the bottom, to form the snowman.
- Press chocolate chips on for the eyes and buttons and add the orange candy as the carrot nose.
- Add a chocolate chip hat on top and serve right away as it melts.