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Microwave Pasta
Plat

Microwave Pasta

15 minPour 1Nutri-Score C€
Adapter cette recette

ce qu’il vous faut

Ingrédients

1 personne
  • pasta (short shapes such as penne or macaroni)Céréales100 g
  • water (enough to cover the pasta)Autres300 ml
  • saltÉpices3 g
  • tomato sauce (or pasta sauce of choice)Épicerie80 g
  • grated cheese (optional)Produits laitiers30 g

par portion

Nutrition

457kcal

Glucides
78 g
Protéines
16 g
Lipides
9 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Micro-ondes
  • Saladier

pas à pas

Préparation

  1. Combine pasta and water

    • Put the pasta in a large microwave-safe bowl.
    • Add the water and salt so the pasta is fully covered.
    Étape 1
  2. Microwave the pasta

    • Microwave on high until the pasta is tender, stirring halfway through.
    • Check that the water has been absorbed and the pasta is cooked through.
    Étape 2
  3. Add sauce and cheese

    • Stir in the tomato sauce and microwave briefly to heat it through.
    • Top with grated cheese and let it melt before serving.
    Étape 3