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One-Pan Baby & Toddler Pasta with Broccoli, Carrot and Chicken
Plat

One-Pan Baby & Toddler Pasta with Broccoli, Carrot and Chicken

20 minPour 2Nutri-Score B€
Adapter cette recette

ce qu’il vous faut

Ingrédients

2 personnes
  • pasta (small shapes)Céréales100 g
  • broccoli (small crown, chopped)Fruits et légumes150 g
  • carrot (grated or finely diced)Fruits et légumes1 morceau
  • grilled chicken (shredded)Viandes100 g
  • garlic powder (½ tsp)Épices2 g
  • black pepper (pinch, optional)Épices1 g
  • cream cheese (2 tbsp)Produits laitiers30 g
  • waterAutres480 ml

par portion

Nutrition

295kcal

Glucides
41 g
Protéines
17 g
Lipides
7 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Poêle
  • Plaque de cuisson

pas à pas

Préparation

  1. Combine everything in the pan

    • Add the pasta, broccoli, carrot, shredded chicken, garlic powder and black pepper to a pan.
    • Pour in the water and stir to distribute evenly.
    Étape 1
  2. Boil and simmer until tender

    • Bring to a boil, then reduce the heat and cover the pan.
    • Cook until the pasta is tender and most of the water is absorbed, stirring occasionally.
    Étape 2
  3. Make it creamy

    • Stir in the cream cheese until it melts into a creamy sauce.
    Étape 3
  4. Cool and serve

    • Let it cool slightly before serving.
    Étape 4