Plat
One Pot Broccoli & Boursin Pasta
30 minPour 4Nutri-Score C€€
C
30 min
30 minOne Pot Broccoli & Boursin Pasta
recette de
thehungrytruffle
@thehungrytruffle
1 recette
1 import
0 fois cuisinée
ce qu’il vous faut
Ingrédients
orecchiette pastaCéréales225 g
broccoli florets (chopped)Fruits et légumes300 g
butterProduits laitiers30 g
onion (diced)Fruits et légumes1 morceau
chicken brothÉpicerie480 ml
heavy cream (optional)Produits laitiers60 ml- Boursin cheese (half a wheel)Produits laitiers75 g
- parmesan cheese (grated)Produits laitiers25 g
salt (to taste)Épices2 g
black pepper (to taste)Épices1 g
par portion
Nutrition
344kcal
- Glucides
- 44 g
- Protéines
- 11 g
- Lipides
- 14 g
ce que vous utiliserez
Ustensiles
Poêle
Spatule
pas à pas
Préparation
- Étape 1
Sauté the onion
- Melt the butter in a large pan over medium heat.
- Add the onion and sauté until soft.
- Étape 2
Simmer the pasta
- Add the pasta and chicken broth.
- Stir and bring to a gentle simmer.
- Stir occasionally as the pasta cooks.
- Étape 3
Add the broccoli
- Add the uncooked broccoli in the last minutes of cooking.
- Étape 4
Make it creamy
- Once the pasta is al dente and most of the broth is absorbed, lower the heat.
- Stir in the Boursin until melted.
- Add a splash of heavy cream if desired and the grated parmesan.
- Stir until creamy and smooth; add more broth if the sauce is too thick.
- Étape 5
Season and serve
- Season with salt and pepper to taste.
- Serve topped with more parmesan cheese.