Dessert
Oreo Nutella Mug Cake
8 minPour 1Nutri-Score E€
E
8 min
8 minOreo Nutella Mug Cake
recette de
Damián.López🇮🇨
@damianlopezsjr
1 recette
1 import
0 fois cuisinée
ce qu’il vous faut
Ingrédients
Oreo cookies (crushed, a few reserved for topping)Boulangerie4 morceaux- Nutella (2 tbsp)Épicerie30 g
Flour (2 tbsp)Céréales30 g- Cocoa powder (1 tbsp)Épicerie10 g
Sugar (1 tbsp)Épicerie15 g- Baking powder (1/2 tsp)Épicerie2 g
Milk (4 tbsp)Produits laitiers60 ml- Neutral oil (1 tbsp, or melted butter)Épicerie15 ml
par portion
Nutrition
591kcal
- Glucides
- 78 g
- Protéines
- 9 g
- Lipides
- 27 g
ce que vous utiliserez
Ustensiles
Mug
Micro-ondes
pas à pas
Préparation
- Étape 1
Prepare the mug
- Crush the Oreo cookies into coarse pieces.
- Spoon the Nutella into the bottom of a large mug.
- Étape 2
Mix the batter
- Add the flour, cocoa powder, sugar and baking powder to the mug.
- Pour in the milk and oil and stir until smooth.
- Fold in most of the crushed Oreos.
- Étape 3
Microwave
- Microwave on high until the cake has risen and the top is set.
- Étape 4
Finish and serve
- Top with the remaining crushed Oreos.
- Let it cool slightly and eat warm.