En-cas
Pepperoni Pizza Sliders
30 minPour 12Nutri-Score D€€
D
30 min
30 minPepperoni Pizza Sliders
recette de
@smileyrecipes
@smileyrecipes
1 recette
2 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
Hawaiian rollsBoulangerie12 morceaux
mozzarella (shredded)Produits laitiers200 g- pizza sauceÉpicerie120 ml
pepperoni (sliced)Viandes85 g
Italian seasoningÉpices15 ml
salted butter (melted)Produits laitiers45 g
Parmesan cheese (freshly grated)Produits laitiers15 g
garlic (minced)Fruits et légumes4 morceaux
parsley (fresh, chopped)Fruits et légumes4 g
par portion
Nutrition
191kcal
- Glucides
- 22 g
- Protéines
- 7 g
- Lipides
- 9 g
ce que vous utiliserez
Ustensiles
Plaque de cuisson
Saladier
Pinceau de cuisine
Four
pas à pas
Préparation
- Étape 1
Make the garlic butter
- Stir the melted butter, Parmesan, garlic and parsley together in a bowl.
- Étape 2
Build the sliders
- Slice the rolls in half and place them on a baking sheet or in a baking dish.
- Spread the pizza sauce across the bottom buns, sprinkle the mozzarella over the sauce, then layer the pepperoni on top.
- Sprinkle the Italian seasoning over the pepperoni, close with the top buns and brush with the garlic butter.
- Étape 3
Bake
- Preheat the oven to 180 °C.
- Bake until the rolls are golden and the cheese is melty.