Plat
Ritz Cracker Chicken (Crock Pot)
6 h 10Pour 4Nutri-Score D€€
D
6 h 10
6 h 10Ritz Cracker Chicken (Crock Pot)
ce qu’il vous faut
Ingrédients
chicken breast (large, whole)Viandes600 g
black pepper (ground, to taste)Épices1 g
salt (to taste)Épices3 g
onion powder (to taste)Épices3 g
garlic powder (to taste)Épices3 g
cream of chicken soup (1 can)Épicerie305 g
sour cream (one can's worth)Produits laitiers240 g
butter (1 stick, melted)Produits laitiers113 g- Ritz crackers (1 sleeve, crushed)Boulangerie200 g
par portion
Nutrition
576kcal
- Glucides
- 26 g
- Protéines
- 36 g
- Lipides
- 36 g
ce que vous utiliserez
Ustensiles
Mijoteuse
Saladier
Micro-ondes
pas à pas
Préparation
- Étape 1
Season the chicken
- Spray the slow cooker and place the chicken breasts inside.
- Season the chicken with black pepper, salt, onion powder and garlic powder.
- Étape 2
Make the creamy topping
- Mix the cream of chicken soup with the sour cream until smooth.
- Spread the mixture over the chicken, coating the top well.
- Étape 3
Add the cracker topping
- Melt the butter in the microwave.
- Crush the Ritz crackers and stir them into the melted butter.
- Spread the buttery cracker mixture over the chicken.
- Étape 4
Cook the chicken
- Cover and cook on low for 6 hours, or on high for 4 hours.