Plat
Spooky Halloween Pizzas
35 minPour 4Nutri-Score C€€
C
35 min
35 minSpooky Halloween Pizzas
recette de
Skyler Marie | Cozy Home
@itsskylermarie
1 recette
1 import
0 fois cuisinée
ce qu’il vous faut
Ingrédients
pizza dough (at room temperature)Boulangerie500 g
tomato sauceÉpicerie200 ml
mozzarella (shredded or torn)Produits laitiers250 g- black olives (sliced, for the eyes and faces)Épicerie60 g
bell pepper (cut into strips and shapes)Fruits et légumes1 morceau
olive oilÉpicerie15 ml
par portion
Nutrition
435kcal
- Glucides
- 66 g
- Protéines
- 16 g
- Lipides
- 12 g
ce que vous utiliserez
Ustensiles
Plaque de cuisson
Rouleau à pâtisserie
Emporte-pièce
pas à pas
Préparation
- Étape 1
Preheat the oven and shape the dough
- Preheat the oven to 220 °C.
- Roll out the pizza dough and cut it into spooky shapes such as ghosts and pumpkins.
- Étape 2
Add the toppings
- Spread the tomato sauce over the dough shapes.
- Scatter the mozzarella on top.
- Decorate with the olives and bell pepper to make faces.
- Étape 3
Bake the pizzas
- Drizzle with the olive oil and place on the baking tray.
- Bake until the cheese is melted and the edges are golden.