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Viral Mediterranean Chicken Bowl
Plat

Viral Mediterranean Chicken Bowl

45 minPour 4Nutri-Score B€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

4 personnes
  • tri-color bell peppers (diced)Fruits et légumes3 morceaux
  • red onion (one diced for roasting, one finely diced for the salad)Fruits et légumes2 morceaux
  • zucchini (diced)Fruits et légumes2 morceaux
  • cucumber (one finely diced, one grated and strained)Fruits et légumes2 morceaux
  • tomato (diced same size as the cucumber)Fruits et légumes3 morceaux
  • chicken (roasted with garlic, salt, pepper and olive oil, then diced)Viandes600 g
  • Greek yogurt (strained)Produits laitiers400 g
  • hummus (homemade or store-bought)Produits frais200 g
  • olive oilÉpicerie80 ml
  • garlic (minced)Fruits et légumes4 morceaux
  • dill (chopped)Épices10 g
  • lemon (juiced)Fruits et légumes1 morceau
  • saltÉpices6 g
  • black pepper (ground)Épices3 g

par portion

Nutrition

486kcal

Glucides
24 g
Protéines
39 g
Lipides
26 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Four
  • Plaque de cuisson
  • Saladier ×2
  • Râpe
  • Passoire

pas à pas

Préparation

  1. Roast the vegetables

    • Dice the bell peppers, one red onion and the zucchini and spread on a baking tray.
    • Season with salt, pepper, dill, olive oil and garlic.
    • Roast at 420 °F for 20 minutes.
    Étape 1
  2. Make the fresh salad

    • Finely dice the cucumber, the tomato and the remaining red onion.
    • Mix together with olive oil, salt, pepper, garlic and dill.
    • Set aside to top the bowls.
    Étape 2
  3. Prepare the tzatziki

    • Grate the second cucumber and strain it well.
    • Add to the strained Greek yogurt with olive oil, salt, pepper, lemon juice and garlic.
    • Mix until smooth.
    Étape 3
  4. Assemble the bowls

    • Dice the roasted chicken seasoned with garlic, salt, pepper and olive oil.
    • Top the bowls with the roasted vegetables, fresh salad, tzatziki, hummus and chicken.
    • Serve and enjoy.
    Étape 4