Dessert
White Chocolate Candy Apples
25 minPour 6Nutri-Score E€€
E
25 min
25 minWhite Chocolate Candy Apples
recette de
hellokatrinadawn
@hellokatrinadawn
2 recettes
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0 fois cuisinée
ce qu’il vous faut
Ingrédients
apples (washed and dried, stems removed)Fruits et légumes6 morceaux
white melting chocolate (melted)Épicerie300 g- sprinkles (seasonal colors)Épicerie40 g
par portion
Nutrition
296kcal
- Glucides
- 35 g
- Protéines
- 3 g
- Lipides
- 16 g
ce que vous utiliserez
Ustensiles
Casserole
Saladier
Brochette
pas à pas
Préparation
- Étape 1
Prepare the apples
- Wash and thoroughly dry the apples
- Push a popsicle stick firmly into the top of each apple
- Étape 2
Melt the white chocolate
- Melt the white chocolate in a saucepan over low heat, or in a bowl over simmering water
- Stir until completely smooth
- Étape 3
Coat the apples
- Dip each apple into the melted white chocolate, turning to coat evenly
- Let the excess chocolate drip back into the bowl
- Étape 4
Decorate and set
- Sprinkle the sprinkles over the coated apples
- Place the apples on a lined tray and let the chocolate set
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