Mexican · Main course
Crispy Beef Tacos with Cilantro Lime Sauce
From @aflavorfulbite on TikTok ↗
Beef and cheddar in crispy corn tortillas, with a cilantro, lime and yogurt sauce. Follow @aflavorfulbite's recipe from filling to serving.
- Estimated time
- 40 min
- Servings
- 4
- Ingredients
- 10
From saved to cooked
How to make it
- 1
Brown the beef
Heat a frying pan over medium heat and add the ground beef.
Break it up and cook until browned, then stir in the taco seasoning and a splash of water.
- 2
Make the cilantro lime sauce
In a mixing bowl, combine the greek yogurt, chopped cilantro, lime juice, garlic and salt.
Whisk until smooth and creamy.
- 3
Fry the tortilla shells
Heat the vegetable oil in a pan until hot.
Using tongs, fry each tortilla, folding it into a shell shape, until golden and crispy.
Drain on paper towels.
- 4
Assemble the tacos
Fill each crispy shell with the seasoned beef and shredded cheddar cheese.
Drizzle with the cilantro lime sauce and serve.
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Questions about crispy beef tacos with cilantro lime sauce
- How long does crispy beef tacos with cilantro lime sauce take?
- The estimated total time recorded for this recipe is 40 minutes. Read the method before starting and allow for any cooling, chilling or marinating described in the steps.
- How many servings does this recipe make?
- The quantities listed are for 4 servings. The full ingredient list and instructions are included above.
- Who created this recipe?
- This recipe was shared by @aflavorfulbite on TikTok. Mezze transcribed the video into ingredients and steps; the original video is linked above.
