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3-Ingredient No-Bake Caramel Apple Cheesecake Dip
Dessert

3-Ingredient No-Bake Caramel Apple Cheesecake Dip

15 Min.Für 6Nutri-Score D€
Rezept anpassen

was Sie brauchen

Zutaten

6 Personen
  • cream cheese (softened)Milchprodukte250 g
  • caramel sauce (plus extra for drizzling)Vorräte150 g
  • apple (peeled and finely diced)Obst & Gemüse1 Stück
  • toffee bits (for topping (or pecans/peanuts))Vorräte30 g

pro Portion

Nährwerte

142kcal

Kohlenhydrate
10 g
Eiweiß
2 g
Fett
10 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Handrührgerät

Schritt für Schritt

Zubereitung

  1. Beat the cream cheese

    • Place the softened cream cheese in a mixing bowl.
    • Beat until smooth and creamy.
    Schritt 1
  2. Add caramel and apple

    • Beat the caramel sauce into the cream cheese until fully combined.
    • Fold in the diced apple.
    Schritt 2
  3. Finish and serve

    • Transfer the dip to a serving bowl.
    • Drizzle with a little extra caramel and scatter over the toffee bits.
    • Serve with apple slices or crackers for dipping.
    Schritt 3