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Air Fryer Chocolate Cake with Chocolate Ganache
Dessert

Air Fryer Chocolate Cake with Chocolate Ganache

1 Std. 15 Min.Für 8Nutri-Score D€
von @yeastmode.ph9 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

8 Personen
  • egg (large, at room temperature)Andere1 Stück
  • granulated sugar (for the cake)Vorräte200 g
  • fresh milk (for the cake)Milchprodukte120 ml
  • cooking oil (any neutral cooking oil)Vorräte120 ml
  • white vinegarVorräte15 ml
  • all purpose flour (sifted)Getreide135 g
  • unsweetened cocoa powder (for the cake)Vorräte35 g
  • baking sodaVorräte5 g
  • salt (for the cake)Gewürze3 g
  • granulated sugar (for the ganache)Vorräte100 g
  • cocoa powder (for the ganache)Vorräte35 g
  • salt (for the ganache)Gewürze1 g
  • cornstarchVorräte15 g
  • fresh milk (for the ganache)Milchprodukte240 ml
  • butterMilchprodukte15 g

pro Portion

Nährwerte

322kcal

Kohlenhydrate
36 g
Eiweiß
4 g
Fett
18 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Heißluftfritteuse
  • Rührschüssel ×2
  • Schneebesen
  • Kuchenform
  • Stielkasserolle
  • Sieb

Schritt für Schritt

Zubereitung

  1. Preheat the air fryer

    • Preheat the air fryer to 160 °C.
    Schritt 1

  2. Make the cake batter

    • Whisk the egg and sugar in a bowl until pale and slightly fluffy.
    • Add the milk, oil and white vinegar and whisk until combined.
    • Sift in the flour, cocoa powder, baking soda and salt, then mix just until smooth.
    Schritt 2

  3. Bake the cake

    • Pour the batter into a greased cake pan and cover the pan with foil.
    • Bake at 160 °C; the edges cook first, so extend the time if needed and check doneness with a toothpick.
    Schritt 3

  4. Cook the chocolate ganache

    • Combine the sugar, cocoa powder, salt and cornstarch in a saucepan.
    • Whisk in the milk and cook over medium heat, stirring, until thick and glossy.
    • Remove from the heat and stir in the butter until melted.
    Schritt 4

  5. Finish the cake

    • Let the cake cool slightly, then pour the warm ganache over the top.
    • Spread evenly and let set before slicing.
    Schritt 5
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