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Almost Classic Caesar Salad
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Almost Classic Caesar Salad

25 Min.Für 4Nutri-Score C€€
von @guramsfoodmood2 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

4 Personen
  • anchovy fillets (mashed)Fisch6 Stücke
  • capers (drained)Vorräte15 g
  • egg yolksMilchprodukte2 Stücke
  • Worcestershire sauceVorräte10 ml
  • mustardVorräte10 g
  • garlic (crushed)Obst & Gemüse2 Stücke
  • lemon juice (freshly squeezed)Obst & Gemüse30 ml
  • olive oilVorräte90 ml
  • romaine lettuce (washed and torn)Obst & Gemüse400 g
  • chicken breast (cooked and sliced)Fleisch300 g
  • garlic croutonsBackwaren100 g
  • Parmesan cheese (grated)Milchprodukte50 g

pro Portion

Nährwerte

348kcal

Kohlenhydrate
8 g
Eiweiß
21 g
Fett
26 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Schneebesen
  • Reibe

Schritt für Schritt

Zubereitung

  1. Make the dressing base

    • Mash the anchovies in a bowl.
    • Add the capers, egg yolks, Worcestershire sauce and mustard.
    • Mix well until combined.
    Schritt 1

  2. Finish the dressing

    • Add the garlic and lemon juice.
    • Whisk in the olive oil gradually until emulsified.
    Schritt 2

  3. Toss the salad

    • Add the lettuce, chicken and garlic croutons to the dressing.
    • Toss until everything is evenly coated.
    Schritt 3

  4. Top and serve

    • Top with grated Parmesan cheese.
    • Serve immediately.
    Schritt 4
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