Skip to content
Menu
Apple Dump Cake with Jiffy Cake Mix
Dessert

Apple Dump Cake with Jiffy Cake Mix

50 Min.Für 8Nutri-Score D€
von @will46shelby1 Import0 Mal gekocht
Rezept anpassen

was Sie brauchen

Zutaten

8 Personen
  • apples (raw, unpeeled, cored and sliced)Obst & Gemüse10 Stücke
  • sugarVorräte200 g
  • flour (for thickening)Vorräte40 g
  • cinnamon (divided between apples and cake mix)Gewürze4 g
  • vanilla extractVorräte5 ml
  • Jiffy yellow cake mix (sifted)Backwaren1 Stück
  • pineapple juiceGetränke60 ml
  • margarine (softened)Milchprodukte30 g

pro Portion

Nährwerte

222kcal

Kohlenhydrate
41 g
Eiweiß
2 g
Fett
6 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Auflaufform
  • Sieb
  • Backofen

Schritt für Schritt

Zubereitung

  1. Mix the apples with sugar, flour and cinnamon

    • Slice the raw apples into a mixing bowl.
    • Add the sugar, flour, cinnamon and vanilla extract.
    • Stir everything together until the apples are evenly coated.
    Schritt 1

  2. Transfer to the baking dish

    • Pour the apple mixture into a baking dish.
    • Spread it out evenly.
    Schritt 2

  3. Sift the cake mix with cinnamon

    • Sift the Jiffy cake mix with the remaining cinnamon to remove lumps.
    Schritt 3

  4. Add juice and top with the cake mix

    • Pour a little pineapple juice into each corner of the dish.
    • Sprinkle the sifted cake mix evenly over the apples.
    • Dot the softened margarine over the top.
    Schritt 4

  5. Bake

    • Bake at 180 °C until golden and the apples are tender.
    Schritt 5
Mezze holen