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Arroz con Leche in the Rice Cooker
Dessert

Arroz con Leche in the Rice Cooker

1 Std. 15 Min.Für 6Nutri-Score D€
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was Sie brauchen

Zutaten

6 Personen
  • long grain rice (washed and drained)Getreide360 g
  • waterAndere540 ml
  • cinnamon sticksGewürze2 Stücke
  • milkMilchprodukte240 ml
  • evaporated milk (one can)Milchprodukte354 ml
  • sweetened condensed milk (one can)Milchprodukte397 ml
  • Mexican vanilla (two capfuls)Vorräte10 ml

pro Portion

Nährwerte

349kcal

Kohlenhydrate
67 g
Eiweiß
8 g
Fett
6 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Schongarer
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Add rice, water and cinnamon

    • Place the washed rice in the rice cooker pot.
    • Pour in the water and add the cinnamon sticks.
    Schritt 1
  2. Run the first rice cooker cycle

    • Select the white rice setting with long grain rice.
    • Choose the hard texture option and start the cycle.
    Schritt 2
  3. Add the milks and vanilla

    • Pour in the milk, evaporated milk and sweetened condensed milk.
    • Add the vanilla and stir everything together.
    Schritt 3
  4. Run the second cycle

    • Select the white rice setting again with the regular texture and start.
    • Check the consistency after 25 to 30 minutes.
    Schritt 4
  5. Check and finish

    • Stir and check the consistency; stop the cooker when it is as thick as you like.
    • Let it cook a little longer for a thicker result.
    Schritt 5