Vorspeise
Baked Feta in Filo with Honey and Sesame
30 Min.Für 2Nutri-Score D€€
D
30 Min.
30 Min.Baked Feta in Filo with Honey and Sesame
rezept von
Georgia | Dietitians Diary
@dietitians_digital_diary
1 Rezept
1 Import
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was Sie brauchen
Zutaten
feta (whole block)Milchprodukte200 g
filo pastry (sheets, for two layers)Backwaren4 Stücke
oil (for brushing)Vorräte30 ml
honey (slightly melted)Vorräte40 ml
sesame seedsNüsse & Samen10 g
pro Portion
Nährwerte
383kcal
- Kohlenhydrate
- 30 g
- Eiweiß
- 15 g
- Fett
- 23 g
was Sie verwenden
Utensilien
Backblech
Backpinsel
Backofen
Schritt für Schritt
Zubereitung
- Schritt 1
Wrap the feta in filo
- Brush a sheet of filo with oil and top with a second sheet
- Place the feta on the pastry and wrap it, brushing with oil again
- Schritt 2
Bake until golden
- Place the wrapped feta on a baking tray
- Bake until the pastry is golden
- Schritt 3
Finish with honey and sesame
- Cover the baked feta with slightly melted honey
- Sprinkle with sesame seeds and serve