Getränk
Banana Pudding Latte
15 Min.Für 1Nutri-Score E€€
E
15 Min.
15 Min.Banana Pudding Latte
rezept von
Sweet latte by:Janet
@sweetlattebyjanet
1 Rezept
1 Import
0 Mal gekocht
was Sie brauchen
Zutaten
espresso (freshly brewed, cooled slightly)Getränke60 ml
banana syrup (pumped into the cup)Vorräte30 ml- vanilla syrup (pumped into the cup)Vorräte15 ml
- oat milk (cold)Getränke300 ml
ice cubes (cubed)Andere200 g- caramel sauce (for drizzling around the cup)Vorräte20 ml
banana pudding (prepared, thick)Milchprodukte80 g- vanilla wafers (some crushed, some whole for topping)Backwaren6 Stücke
banana (sliced)Obst & Gemüse0,5 Stücke- white chocolate sauce (for drizzling on top)Vorräte15 ml
pro Portion
Nährwerte
582kcal
- Kohlenhydrate
- 105 g
- Eiweiß
- 9 g
- Fett
- 14 g
was Sie verwenden
Utensilien
Rührschüssel
Schneebesen
Schritt für Schritt
Zubereitung
- Schritt 1
Build the base
- Pour the espresso into a large cup.
- Add the banana syrup and vanilla syrup.
- Schritt 2
Add the milk and ice
- Pour in the oat milk, filling the cup partway.
- Add the ice cubes, then top with the remaining oat milk.
- Schritt 3
Drizzle the cup
- Drizzle the caramel sauce around the inside of the cup.
- Schritt 4
Add the banana pudding
- Spoon the thick banana pudding over the drink.
- Schritt 5
Top with wafers and banana
- Scatter the crushed vanilla wafers on top.
- Add whole wafers and the sliced banana.
- Schritt 6
Finish with white chocolate
- Drizzle the white chocolate sauce over the toppings and serve.