Hauptgericht
Big Mac Burger Bowl
30 Min.Für 1Nutri-Score C€€
C
30 Min.
30 Min.Big Mac Burger Bowl
was Sie brauchen
Zutaten
potato (cut into cubes)Obst & Gemüse200 g
paprika (for seasoning the potatoes)Gewürze2 g
onion powder (divided between potatoes and sauce)Gewürze2 g
garlic powder (divided between potatoes and sauce)Gewürze2 g
lean beef mince (cooked)Fleisch150 g
burger cheese sliceMilchprodukte1 Stück
lettuce (shredded)Obst & Gemüse70 g- pickles (sliced, plus a splash of pickle juice)Obst & Gemüse30 g
onion (finely diced)Obst & Gemüse20 g
mayonnaise (for the Big Mac sauce)Vorräte15 g- tomato sauce (for the Big Mac sauce)Vorräte8 g
mustard (for the Big Mac sauce)Vorräte3 g
pro Portion
Nährwerte
495kcal
- Kohlenhydrate
- 43 g
- Eiweiß
- 38 g
- Fett
- 19 g
was Sie verwenden
Utensilien
Heißluftfritteuse
Bratpfanne
Rührschüssel
Schritt für Schritt
Zubereitung
- Schritt 1
Air-fry the potatoes
- Cut the potatoes into cubes and season with paprika, onion powder and garlic powder.
- Air-fry until golden and cooked through.
- Schritt 2
Cook the beef
- Cook the lean beef mince in a pan until browned.
- Top with the burger cheese slice and let it melt.
- Schritt 3
Make the Big Mac sauce
- Mix the mayonnaise, tomato sauce, mustard, a splash of pickle juice, onion powder and garlic powder in a bowl.
- Schritt 4
Assemble the bowl
- Add the shredded lettuce and cooked potatoes to a bowl.
- Top with the cheesy beef and the Big Mac sauce.
- Sprinkle over extra pickles and diced onion and serve.