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Camembert Christmas Trees
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Camembert Christmas Trees

15 Min.Für 4Nutri-Score D€€
Rezept anpassen

was Sie brauchen

Zutaten

4 Personen
  • Camembert (cut into wedges or shaped into tree portions)Milchprodukte250 g
  • Honey (for drizzling)Vorräte30 ml
  • Pomegranate seeds (as edible ornaments)Obst & Gemüse40 g
  • Walnuts (finely chopped)Nüsse & Samen30 g
  • Parsley (finely chopped (or basil))Obst & Gemüse10 g
  • Pretzel sticks (used as tree trunks)Backwaren8 Stücke

pro Portion

Nährwerte

209kcal

Kohlenhydrate
6 g
Eiweiß
12 g
Fett
16 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Knife
  • Cutting board

Schritt für Schritt

Zubereitung

  1. Shape the camembert trees

    • Cut the camembert into wedges or small tree-shaped portions.
    • Insert a pretzel stick into the base of each piece as the trunk.
    Schritt 1
  2. Decorate

    • Drizzle the camembert with honey.
    • Scatter pomegranate seeds and chopped walnuts over the top.
    • Sprinkle with chopped parsley or basil.
    Schritt 2
  3. Serve

    • Arrange the trees on a platter and serve at room temperature.
    Schritt 3