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Cheesy Creamy Ramen with Cheddar and Mascarpone
15 Min.Für 1Nutri-Score D€€
D
15 Min.
15 Min.Cheesy Creamy Ramen with Cheddar and Mascarpone
was Sie brauchen
Zutaten
instant ramen noodles (with seasoning packet)Getreide1 Stück
waterAndere400 ml
cheddar (grated)Milchprodukte60 g
mascarpone (at room temperature)Milchprodukte50 g
butterMilchprodukte10 g
pro Portion
Nährwerte
678kcal
- Kohlenhydrate
- 60 g
- Eiweiß
- 24 g
- Fett
- 38 g
was Sie verwenden
Utensilien
Stielkasserolle
Reibe
wooden spoon
Schritt für Schritt
Zubereitung
- Schritt 1
Boil the water
- Bring the water to a boil in a saucepan.
- Schritt 2
Cook the noodles
- Add the ramen noodles and cook until tender.
- Stir in the seasoning packet.
- Schritt 3
Melt in the cheeses
- Lower the heat, add the butter and mascarpone and stir until melted.
- Add the grated cheddar and stir until the broth is thick and creamy.
- Schritt 4
Serve
- Pour into a bowl and enjoy immediately while hot and stretchy.
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