Beilage
Cheesy Garlic Bread
25 Min.Für 4Nutri-Score D€
D
25 Min.
25 Min.Cheesy Garlic Bread
was Sie brauchen
Zutaten
baguette (halved lengthwise)Backwaren1 Stück
butter (softened)Milchprodukte100 g
garlic (crushed)Obst & Gemüse4 Stücke
parsley (chopped)Obst & Gemüse10 g
mozzarella (grated)Milchprodukte200 g
parmesan (grated)Milchprodukte50 g
saltGewürze2 g
pro Portion
Nährwerte
421kcal
- Kohlenhydrate
- 33 g
- Eiweiß
- 14 g
- Fett
- 26 g
was Sie verwenden
Utensilien
Backofen
Backblech
Rührschüssel
Reibe
Schritt für Schritt
Zubereitung
- Schritt 1
Prepare the garlic butter
- Mix the softened butter with the crushed garlic, chopped parsley and salt.
- Schritt 2
Spread and top the bread
- Spread the garlic butter over the cut sides of the baguette.
- Scatter the grated mozzarella and parmesan on top.
- Schritt 3
Bake until melted
- Bake on a tray at 200 °C until the cheese is melted and golden.
- Schritt 4
Serve
- Slice and serve hot while the cheese is still stretchy.