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Chicken Bacon Nests
40 Min.Für 4Nutri-Score D€€
D
40 Min.
40 Min.Chicken Bacon Nests
was Sie brauchen
Zutaten
chicken breast (cut into bite-sized pieces)Fleisch600 g
bacon (sliced)Fleisch12 Stücke
cheddar cheese (grated)Milchprodukte150 g
cream cheese (softened)Milchprodukte100 g
garlic powderGewürze5 g
paprikaGewürze5 g
olive oilVorräte15 ml
saltGewürze3 g
black pepper (ground)Gewürze2 g
pro Portion
Nährwerte
420kcal
- Kohlenhydrate
- 2 g
- Eiweiß
- 37 g
- Fett
- 30 g
was Sie verwenden
Utensilien
Muffinblech
Rührschüssel
Backofen
Reibe
Schritt für Schritt
Zubereitung
- Schritt 1
Prepare the oven and pan
- Preheat the oven to 200 °C.
- Lightly grease the muffin pan with the olive oil.
- Schritt 2
Season the chicken
- In a mixing bowl, combine the chicken pieces with the cream cheese, garlic powder, paprika, salt and black pepper.
- Mix until the chicken is evenly coated.
- Schritt 3
Build the bacon nests
- Line each muffin cup with bacon slices, letting them overlap to form a nest.
- Spoon the chicken mixture into the bacon nests.
- Schritt 4
Bake the nests
- Bake until the chicken is cooked through and the bacon is crispy.
- Schritt 5
Add the cheese and finish
- Top each nest with the grated cheddar cheese.
- Return to the oven until the cheese is melted and golden.
- Schritt 6
Serve
- Let the nests rest for a few minutes before removing them from the pan.
- Serve warm.