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Chicken Caesar Pasta Salad
30 Min.Für 4Nutri-Score C€€
C
30 Min.
30 Min.Chicken Caesar Pasta Salad
was Sie brauchen
Zutaten
pasta (short shapes such as fusilli or penne)Getreide300 g
chicken breast (cooked and sliced)Fleisch400 g
romaine lettuce (washed and chopped)Obst & Gemüse1 Stück- cherry tomatoes (halved)Obst & Gemüse150 g
parmesan (grated)Milchprodukte60 g
caesar dressingVorräte150 ml- croutonsBackwaren60 g
olive oilVorräte15 ml
saltGewürze5 g
black pepper (ground)Gewürze2 g
pro Portion
Nährwerte
529kcal
- Kohlenhydrate
- 60 g
- Eiweiß
- 30 g
- Fett
- 19 g
was Sie verwenden
Utensilien
Kochtopf
Bratpfanne
Rührschüssel
Seiher
Schritt für Schritt
Zubereitung
- Schritt 1
Cook the pasta
- Bring salted water to a boil in a stockpot.
- Cook the pasta until al dente, then drain and rinse under cold water.
- Schritt 2
Cook the chicken
- Season the chicken breast with salt and pepper.
- Sear in a frying pan with olive oil until cooked through, then slice.
- Schritt 3
Assemble the salad
- Combine the cooled pasta, chicken, romaine lettuce and cherry tomatoes in a mixing bowl.
- Pour over the caesar dressing and toss to coat.
- Schritt 4
Finish and serve
- Top with grated parmesan and croutons.
- Serve chilled or at room temperature.