Hauptgericht
Chopped Cheese French Toast Waffles
45 Min.Für 4Nutri-Score D€€
was Sie brauchen
waffle batter (prepared and ready to cook)Vorräte400 g
ground beef (burger meat, chopped on the griddle)Andere500 g
sweet peppers (sliced, chopped on the griddle)Obst & Gemüse150 g
bacon (chopped on the griddle)Andere150 g
mozzarella sticks (chopped on the griddle)Frischeprodukte6 Stücke
seasoning (sprinkled over the mix)Gewürze10 g
cheese (shredded, melted on top)Milchprodukte150 g
eggs (beaten for the french toast dip)Milchprodukte3 Stücke
milk (mixed with the eggs for the dip)Milchprodukte120 ml
maple syrup (drizzled on top)Vorräte80 mlpro Portion
678kcal
Schritt für Schritt
Prepare the waffle batter
Chop the filling on the griddle
Season and melt the cheese
Cook the waffles
Dip in the french toast
Assemble
Finish and serve