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Chopped Cheese French Toast Waffles
Hauptgericht

Chopped Cheese French Toast Waffles

45 Min.Für 4Nutri-Score D€€
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was Sie brauchen

Zutaten

4 Personen
  • waffle batter (prepared and ready to cook)Vorräte400 g
  • ground beef (burger meat, chopped on the griddle)Andere500 g
  • sweet peppers (sliced, chopped on the griddle)Obst & Gemüse150 g
  • bacon (chopped on the griddle)Andere150 g
  • mozzarella sticks (chopped on the griddle)Frischeprodukte6 Stücke
  • seasoning (sprinkled over the mix)Gewürze10 g
  • cheese (shredded, melted on top)Milchprodukte150 g
  • eggs (beaten for the french toast dip)Milchprodukte3 Stücke
  • milk (mixed with the eggs for the dip)Milchprodukte120 ml
  • maple syrup (drizzled on top)Vorräte80 ml

pro Portion

Nährwerte

678kcal

Kohlenhydrate
53 g
Eiweiß
33 g
Fett
38 g

Schritt für Schritt

Zubereitung

  1. Prepare the waffle batter

    • Get the waffle batter ready.
    Schritt 1
  2. Chop the filling on the griddle

    • Put the burger meat on the griddle.
    • Add the sweet peppers on the griddle.
    • Add the bacon on the griddle.
    • Add the mozzarella sticks on the griddle.
    • Chop everything together.
    Schritt 2
  3. Season and melt the cheese

    • Season the mix on top.
    • Put the cheese on top and let it melt.
    Schritt 3
  4. Cook the waffles

    • Once the waffle batter is ready, cook the waffles.
    Schritt 4
  5. Dip in the french toast

    • Dip the cooked waffles in the french toast egg mixture.
    Schritt 5
  6. Assemble

    • Once everything is ready, put everything together.
    • Place it on the paper.
    Schritt 6
  7. Finish and serve

    • Put syrup on top.
    • Serve it to the customer.
    Schritt 7