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Cinnamon Rolls with Cream Cheese Frosting
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Cinnamon Rolls with Cream Cheese Frosting

2 Std. 30 Min.Für 12Nutri-Score D€€
von @lescooksofficial1 Import0 Mal gekocht
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was Sie brauchen

Zutaten

12 Personen
  • whole milk (warmed to lukewarm)Milchprodukte240 ml
  • active dry yeastVorräte7 g
  • granulated sugarVorräte50 g
  • all-purpose flour (plus extra for dusting)Getreide420 g
  • eggs (room temperature)Milchprodukte2 Stücke
  • unsalted butter (melted, for the dough)Milchprodukte85 g
  • saltGewürze5 g
  • brown sugar (for the filling)Vorräte150 g
  • ground cinnamonGewürze15 g
  • unsalted butter (softened, for the filling)Milchprodukte85 g
  • cream cheese (softened)Milchprodukte120 g
  • powdered sugar (sifted)Vorräte120 g
  • vanilla extractVorräte5 ml

pro Portion

Nährwerte

276kcal

Kohlenhydrate
40 g
Eiweiß
5 g
Fett
11 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel ×2
  • Nudelholz
  • Auflaufform
  • Backofen
  • Schneebesen

Schritt für Schritt

Zubereitung

  1. Activate the yeast

    • Warm the milk until lukewarm.
    • Stir in the yeast and a spoonful of the sugar.
    • Let stand until foamy.
    Schritt 1

  2. Make the dough

    • Add the flour, remaining sugar, eggs, melted butter and salt to the yeast mixture.
    • Knead until a soft, smooth dough forms.
    Schritt 2

  3. Let the dough rise

    • Cover the bowl and leave in a warm place until doubled in size.
    Schritt 3

  4. Make the filling

    • Mix the brown sugar and cinnamon together.
    Schritt 4

  5. Roll out and fill

    • Roll the dough into a large rectangle on a floured surface.
    • Spread the softened butter over the dough.
    • Sprinkle the cinnamon sugar evenly on top.
    Schritt 5

  6. Shape the rolls

    • Roll the dough up tightly into a log.
    • Cut into even slices and arrange in a baking dish.
    Schritt 6

  7. Second rise

    • Cover and let the rolls rise until puffy.
    Schritt 7

  8. Bake

    • Bake at 180 °C until golden brown.
    Schritt 8

  9. Make the cream cheese frosting

    • Beat the cream cheese and butter until smooth.
    • Add the powdered sugar and vanilla and mix until creamy.
    Schritt 9

  10. Frost and serve

    • Spread the frosting over the warm rolls.
    • Serve immediately.
    Schritt 10
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