Make the dough

• Mix the blended cottage cheese, flour, baking powder and salt in a bowl until a thick dough forms.

Divide and shape

• Flour the work surface and cut the dough into 4 equal parts.
• Shape each part into a bagel and lay them on a parchment-lined baking sheet.

Top the bagels

• Brush the bagels with the whisked egg wash.
• Sprinkle with everything but the bagel seasoning.

Bake

• Bake in the oven at 375F until golden.