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Creamy Shrimp & Broccoli Pasta
Hauptgericht

Creamy Shrimp & Broccoli Pasta

30 Min.Für 4Nutri-Score C€€
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was Sie brauchen

Zutaten

4 Personen
  • large shrimp (peeled and deveined)Fisch450 g
  • oil (olive or vegetable)Vorräte60 ml
  • all-purpose seasoning (Mofo Delicious or favorite blend)Gewürze30 g
  • broccoli floretsObst & Gemüse200 g
  • heavy creamMilchprodukte480 ml
  • shredded cheddar cheese (shredded)Milchprodukte200 g
  • pasta (cooked, penne or fettuccine)Getreide340 g
  • reserved pasta water (reserved from cooking the pasta)Andere120 ml

pro Portion

Nährwerte

789kcal

Kohlenhydrate
66 g
Eiweiß
33 g
Fett
44 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Kochtopf

Schritt für Schritt

Zubereitung

  1. Cook the shrimp

    • Warm the oil in a large pan over medium-high heat.
    • Add the shrimp and season with the all-purpose seasoning.
    • Cook the shrimp for 2-3 minutes on each side until pink, then remove and set aside.
    Schritt 1
  2. Cook the broccoli

    • Add the broccoli florets to the same pan.
    • Season with more all-purpose seasoning.
    • Sauté until vibrant and just tender.
    Schritt 2
  3. Make the cream sauce

    • Pour the heavy cream into the pan.
    • When the cream starts to boil, sprinkle in the shredded cheddar cheese.
    • Stir continuously until the cheese melts and the sauce is smooth and creamy.
    Schritt 3
  4. Add the pasta

    • Add the cooked pasta to the sauce along with the reserved pasta water.
    • Stir well to coat all the pasta evenly.
    Schritt 4
  5. Combine and serve

    • Return the cooked shrimp to the pan.
    • Toss everything together gently until well mixed.
    • Serve immediately while hot.
    Schritt 5