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Crispy Air Fryer Hot Wings

45 Min.Für 4Nutri-Score C€€
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was Sie brauchen

Zutaten

4 Personen
  • chicken wings (washed, sectioned and patted dry)Fleisch1 kg
  • saltGewürze8 g
  • black pepperGewürze4 g
  • baking powderVorräte8 g
  • baking sodaVorräte4 g
  • cornstarch (optional)Vorräte8 g
  • hot buffalo sauceVorräte120 ml
  • lemon pepper seasoning (finely ground)Gewürze6 g
  • ranch dressing (for dipping)Vorräte120 ml

pro Portion

Nährwerte

572kcal

Kohlenhydrate
6 g
Eiweiß
48 g
Fett
40 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Heißluftfritteuse
  • Rührschüssel
  • Küchenzange

Schritt für Schritt

Zubereitung

  1. Prepare the wings

    • Wash the wings, section them and clean them.
    • Pat them dry on paper towel and drain well.
    Schritt 1
  2. Season the wings

    • Season with salt and pepper.
    • Add the baking powder, then the baking soda or cornstarch.
    • Toss so the wings are evenly coated.
    Schritt 2
  3. Air fry the wings

    • Place the wings in the air fryer basket.
    • Cook until golden and very crispy, shaking the basket halfway.
    Schritt 3
  4. Sauce and serve

    • Toss the hot wings in the buffalo sauce.
    • Sprinkle with lemon pepper seasoning.
    • Serve with ranch dressing for dipping.
    Schritt 4