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Crispy Beef Fat (Beef Tallow)
Snack

Crispy Beef Fat (Beef Tallow)

25 Min.Für 4Nutri-Score D€
von @itscourtneyluna1 Import0 Mal gekocht
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was Sie brauchen

Zutaten

4 Personen
  • beef fat (cut into small chunks)Fleisch500 g
  • salt (to taste)Gewürze5 g

pro Portion

Nährwerte

1.119kcal

Kohlenhydrate
0 g
Eiweiß
1 g
Fett
124 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Heißluftfritteuse
  • Küchenschere

Schritt für Schritt

Zubereitung

  1. Cut the beef fat

    • Cut the beef fat into small chunks.
    Schritt 1

  2. Season and air fry

    • Place the beef fat chunks in the air fryer basket lined with a liner to catch the grease.
    • Salt the fat.
    • Air fry at 200 °C, flipping halfway through.
    Schritt 2

  3. Save the tallow

    • Collect the rendered grease from the liner: this is the beef tallow.
    • Eat the crispy fat or cook with the tallow.
    Schritt 3
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