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Date Tahini Granola
Frühstück

Date Tahini Granola

30 Min.Für 12Nutri-Score C€€
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was Sie brauchen

Zutaten

12 Personen
  • oatsGetreide180 g
  • coconut flakesVorräte80 g
  • almond flakesNüsse & Samen45 g
  • walnuts (chopped)Nüsse & Samen60 g
  • brazil nuts (chopped)Nüsse & Samen65 g
  • chia seedsNüsse & Samen40 g
  • coconut oil (melted)Vorräte110 ml
  • date syrupVorräte120 ml
  • tahiniVorräte60 ml
  • cinnamonGewürze3 g

pro Portion

Nährwerte

162kcal

Kohlenhydrate
11 g
Eiweiß
3 g
Fett
12 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Backblech
  • Backofen

Schritt für Schritt

Zubereitung

  1. Mix the dry ingredients

    • Combine the oats, coconut flakes, almond flakes, chopped walnuts, chopped brazil nuts, chia seeds and cinnamon in a large bowl.
    Schritt 1
  2. Add the wet ingredients

    • Pour in the melted coconut oil, date syrup and tahini.
    • Stir until everything is evenly coated.
    Schritt 2
  3. Bake the granola

    • Spread the mixture evenly on a baking tray.
    • Bake at 160 °C, stirring halfway through, until golden.
    Schritt 3
  4. Cool and store

    • Let the granola cool completely on the tray so it crisps up, then break into clusters.
    Schritt 4