Frühstück
Diavola Egg Pizza
25 Min.Für 2Nutri-Score C€€
C
25 Min.
25 Min.Diavola Egg Pizza
was Sie brauchen
Zutaten
salami (sliced)Fleisch80 g
tomatoes (sliced)Obst & Gemüse2 Stücke
mozzarella (grated or torn)Milchprodukte125 g
cheddar (grated)Milchprodukte60 g
eggsMilchprodukte2 Stücke
basil (fresh leaves)Obst & Gemüse6 Stücke
pro Portion
Nährwerte
350kcal
- Kohlenhydrate
- 6 g
- Eiweiß
- 23 g
- Fett
- 26 g
was Sie verwenden
Utensilien
Bratpfanne
Backofen
Schritt für Schritt
Zubereitung
- Schritt 1
Prepare the base
- Arrange the salami slices in a frying pan to form a base.
- Scatter the tomatoes over the salami.
- Schritt 2
Add the cheese
- Sprinkle the mozzarella and cheddar over the tomatoes.
- Schritt 3
Cook the eggs
- Crack the eggs on top of the cheese.
- Bake until the cheese is melted and the eggs are set.
- Schritt 4
Finish and serve
- Top with fresh basil leaves.
- Slice and serve hot.