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Easy Chicken Nourish Bowl
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Easy Chicken Nourish Bowl

40 Min.Für 1Nutri-Score A€€
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was Sie brauchen

Zutaten

1 Person
  • chicken breast (raw weight)Fleisch200 g
  • tamari soy sauceVorräte30 ml
  • sesame oilVorräte15 ml
  • chilli paste (or to taste)Vorräte5 g
  • garlic (minced)Obst & Gemüse1 Stück
  • ginger (minced)Obst & Gemüse1 g
  • riceGetreide125 g
  • carrot (grated)Obst & Gemüse1 Stück
  • avocado (half, sliced)Obst & Gemüse1 Stück
  • purple cabbage (shredded)Obst & Gemüse50 g
  • cucumber (sliced)Obst & Gemüse60 g
  • spring onion (sliced)Obst & Gemüse1 Stück
  • sesame seedsNüsse & Samen5 g
  • lime (wedge)Obst & Gemüse1 Stück

pro Portion

Nährwerte

1.100kcal

Kohlenhydrate
130 g
Eiweiß
55 g
Fett
40 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Heißluftfritteuse
  • Rührschüssel
  • Stielkasserolle
  • Reibe

Schritt für Schritt

Zubereitung

  1. Marinate the chicken

    • Mix the tamari, sesame oil, chilli paste, garlic and ginger in a bowl or sandwich bag.
    • Add the chicken and turn it so it is completely coated.
    • Let it sit for at least 15 minutes, or overnight for the best result.
    Schritt 1
  2. Prep the vegetables

    • Grate the carrot.
    • Slice the spring onion, cucumber and avocado.
    • Shred the purple cabbage and set everything aside.
    Schritt 2
  3. Cook the rice

    • Cook the rice according to the packet instructions.
    Schritt 3
  4. Cook the chicken

    • Air fry the chicken at 180 °C for 17 minutes.
    • Let it cool slightly, then slice it.
    Schritt 4
  5. Assemble the bowl

    • Arrange the rice, carrot, avocado, cabbage, cucumber and spring onion in a bowl.
    • Top with the sliced chicken, sesame seeds and a lime wedge.
    • Add an extra spoonful of tamari if you wish.
    Schritt 5