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Easy Chicken Parmesan Sandwiches
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Easy Chicken Parmesan Sandwiches

40 Min.Für 6Nutri-Score C€€
von @caseysfoodgarden2 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

6 Personen
  • crispy breaded chicken fillets (frozen or ready to bake)Fleisch6 Stücke
  • burger buns (split open)Backwaren6 Stücke
  • butter (melted (half a stick))Milchprodukte57 g
  • grated Parmesan cheese (grated, plus extra for topping)Milchprodukte30 g
  • garlic powderGewürze2 g
  • parsley (chopped, plus extra for garnish)Obst & Gemüse3 g
  • marinara sauceVorräte240 ml
  • mozzarella cheese (shredded)Milchprodukte180 g

pro Portion

Nährwerte

339kcal

Kohlenhydrate
28 g
Eiweiß
22 g
Fett
16 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Backblech
  • Backofen
  • Rührschüssel
  • Backpinsel

Schritt für Schritt

Zubereitung

  1. Bake the chicken fillets

    • Place the crispy chicken fillets on a baking tray.
    • Bake at 400°F (200°C) for about 10 minutes.
    Schritt 1

  2. Prepare the garlic butter buns

    • Place the split buns on a cookie sheet.
    • Mix the melted butter with the grated Parmesan, garlic powder and parsley.
    • Spread the butter mixture over the buns.
    Schritt 2

  3. Toast the buns

    • Put the buns in the oven for 5 to 10 minutes, keeping an eye on them.
    Schritt 3

  4. Top the chicken

    • Spoon marinara sauce over each chicken fillet.
    • Top with mozzarella cheese.
    Schritt 4

  5. Melt the cheese

    • Return the chicken to the oven for about 10 minutes, until the cheese is melted.
    Schritt 5

  6. Assemble the sandwiches

    • Place each chicken fillet on a toasted bun.
    • Brush the tops with a little more butter and sprinkle with Parmesan.
    Schritt 6

  7. Final bake and serve

    • Return the sandwiches to the oven for about 5 minutes.
    • Top with parsley and serve.
    Schritt 7
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