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Egg Sandwich
Snack

Egg Sandwich

10 Min.Für 1Nutri-Score C€
Rezept anpassen

was Sie brauchen

Zutaten

1 Person
  • hard boiled eggs (peeled)Milchprodukte2 Stücke
  • mayonnaiseVorräte30 ml
  • bread (sliced)Backwaren2 Stücke
  • salt (optional)Gewürze5 g

pro Portion

Nährwerte

431kcal

Kohlenhydrate
30 g
Eiweiß
17 g
Fett
27 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Mash the egg filling

    • Place the hard boiled eggs and mayonnaise in a small bowl.
    • Mash together until well combined and creamy.
    • Season with salt if desired.
    Schritt 1
  2. Assemble the sandwich

    • Spread the egg filling onto a slice of bread.
    • Top with the second slice of bread.
    Schritt 2
  3. Serve

    • Serve and enjoy.
    Schritt 3