Beilage
Extra Garlic Garlic Bread
25 Min.Für 6Nutri-Score D€
D
25 Min.
25 Min.Extra Garlic Garlic Bread
was Sie brauchen
Zutaten
baguette (cut in half lengthwise)Backwaren1 Stück
butter (softened)Milchprodukte120 g
garlic (cloves, finely minced)Obst & Gemüse10 Stücke
parsley (finely chopped)Obst & Gemüse10 g
parmesan (finely grated)Milchprodukte40 g
saltGewürze2 g
pro Portion
Nährwerte
232kcal
- Kohlenhydrate
- 15 g
- Eiweiß
- 4 g
- Fett
- 18 g
was Sie verwenden
Utensilien
Backofen
Backblech
Rührschüssel
Backpinsel
Schritt für Schritt
Zubereitung
- Schritt 1
Preheat the oven
- Heat the oven to 200 °C.
- Schritt 2
Make the garlic butter
- Mix the softened butter with the minced garlic, chopped parsley, grated parmesan and salt until well combined.
- Schritt 3
Spread on the bread
- Cut the baguette in half lengthwise.
- Brush the garlic butter generously over the cut sides of the bread.
- Schritt 4
Bake
- Place the bread on a baking tray and bake until golden and crisp.
- Schritt 5
Serve
- Slice and serve hot.