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Flatbread Pizza
Hauptgericht

Flatbread Pizza

30 Min.Für 2Nutri-Score C€€
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was Sie brauchen

Zutaten

2 Personen
  • flatbreadBackwaren2 Stücke
  • tomato sauceVorräte120 ml
  • mozzarella (shredded)Milchprodukte150 g
  • olive oilVorräte15 ml
  • dried oreganoGewürze2 g

pro Portion

Nährwerte

418kcal

Kohlenhydrate
45 g
Eiweiß
20 g
Fett
18 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Backblech
  • Backofen

Schritt für Schritt

Zubereitung

  1. Preheat the oven

    • Preheat the oven to 220 °C and place the baking tray inside to heat up.
    Schritt 1
  2. Top the flatbreads

    • Brush the flatbreads with olive oil.
    • Spread the tomato sauce over the flatbreads, leaving a small border.
    • Scatter the mozzarella and sprinkle with dried oregano.
    Schritt 2
  3. Bake the pizzas

    • Slide the topped flatbreads onto the hot baking tray.
    • Bake until the cheese is melted and the edges are crisp.
    Schritt 3
  4. Serve

    • Slice the flatbread pizzas and serve hot.
    Schritt 4